Pacemaker Espresso Blend
Flavours of dark chocolate, cherry ripe
Body Acidity
Washed 74112, 74165, Kurume, Caturra
Roasted for espresso / milk coffees
Pacemaker Espresso Blend onlineCoffee varietals: 74112 varietal
Descended from Ethiopian Heirloom
A varietal from the Metu Bishari selections made in the forests of the Illubabor Zone in western Ethiopia in 1974. The Jimma Agricultural Research Center (JARC) selected it (alongside a few others)for its resistance to coffee berry disease.
Coffees featuring 74112
Ethiopia Gemede Family (Espresso Roast)
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Flavours of berries, chocolate, and fruit cake
Body Acidity
Natural Kurume, 74110, 74112
November 2022 harvest
Roasted for espresso / milk coffees
Ethiopia Gemede Family online
Ethiopia Genji Challa
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Flavours of apricot, white nectarine, tangelo
Body Acidity
Washed 74110, 74112, 74140
December 2022 harvest
Roasted omni for filter and espresso
Ethiopia Genji Challa online
Ethiopia Tsegaye Tekebo
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Flavours of apricot, mandarin and bergamot
Body Acidity
Washed Kurume, 74165, 74112
Roasted omni for filter and espresso
Ethiopia Tsegaye Tekebo online
Ethiopia Kecho Anderacha
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Flavours of white peach, apricot, and jasmine
Body Acidity
Washed 74112
December 2022 harvest
Roasted omni for filter and espresso
Ethiopia Kecho Anderacha online
Ethiopia Biloya (Espresso Roast)
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Flavours of toffee, chocolate
Body Acidity
Washed 74112, 74165, Kurume
January 2024 harvest
Roasted for espresso / milk coffees
Ethiopia Biloya online