Coffee varietals: Ruiru 11 varietal

Quality: Good

Yield: High

Disease resistance: Tolerant

Released in 1985, Ruiru 11 is a disease resistant varietal developed in Kenya

Named after the Ruiru station, it was designed to be disease resistant, although it cup quality is lesser than that of SL 28 and SL 34. It has the added benefit of coming to maturity sooner and earlier in the season

Coffees featuring Ruiru 11

Kenya Giakanja

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Flavours of pink grapefruit, strawberry, passionfruit

Body     Acidity

Washed SL28, SL34, Ruiru 11

October 2015 harvest

Roasted omni for filter and espresso

Kenya Giakanja online
Photo for Kiandu

Kenya Kiandu

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Flavours of raspberry, blackberry, apple

Body     Acidity

Washed SL28, SL34, Ruiru 11

Roasted omni for filter and espresso

Kenya Kiandu online
Photo for Gondo

Kenya Gondo Aa

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Flavours of grape jelly, cherry, currant

Body     Acidity

Washed SL28, SL34, Ruiru 11, Batian

February 2018 harvest

Roasted omni for filter and espresso

Kenya Gondo Aa online
Photo for Ngaita

Kenya Ngaita

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Flavours of blackberry, dark cherry, and cola

Body     Acidity

Washed SL-28, SL-34, Ruiru 11, Batian

December 2020 harvest

Roasted omni for filter and espresso

Kenya Ngaita online
Photo for Gitutu

Kenya Gitutu

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Flavours of burnt orange, blackberry, strawberry and port

Body     Acidity

Washed SL-28, SL-34, Ruiru 11

Roasted omni for filter and espresso

Kenya Gitutu online
Photo for Kiboi

Kenya Kiboi

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Flavours of effervescent blood orange and burnt toffee

Body     Acidity

Washed Ruiru 11, SL-28, SL-34

Roasted omni for filter and espresso

Kenya Kiboi online
Photo for Gondo

Kenya Gondo

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Flavours of Strawberry, peach, shortbread

Body     Acidity

Washed SL28, SL34, Ruiru 11, Batian

December 2020 harvest

Roasted omni for filter and espresso

Kenya Gondo online
Photo for Handege

Kenya Handege

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Flavours of yellow peach, berries, port

Body     Acidity

Washed SL28, Ruiru 11

December 2018 harvest

Roasted omni for filter and espresso

Kenya Handege online
Photo for Rinjagi

Kenya Rinjagi

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Flavours of cranberry, stewed peach, sherbert

Body     Acidity

Washed SL28, SL34, Ruiru 11, Batian, K7

December 2018 harvest

Roasted omni for filter and espresso

Kenya Rinjagi online
Photo for Mwiria

Kenya Mwiria

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Flavours of raspberry, maple syrup and vanilla

Body     Acidity

Washed SL28, SL34, Ruiru 11, Batian

November 2022 harvest

Roasted omni for filter and espresso

Kenya Mwiria online
Photo for Kagumo

Kenya Kagumo

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Flavours of blackberry, blood orange, marmalade

Body     Acidity

Washed Batian, SL28, SL34, Ruiru 11

Roasted omni for filter and espresso

Kenya Kagumo online

Kenya Kii Aa

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Flavours of strawberries, pink grapefruit, and port

Body     Acidity

Washed SL28, SL34, K7, Ruiru 11

Roasted omni for filter and espresso

Kenya Kii Aa online
Photo for Gathaithi

Kenya Gathaithi

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Flavours of burnt toffee, orange, cola

Body     Acidity

Washed SL-28, SL-34, Ruiru 11, Batian

December 2021 harvest

Roasted omni for filter and espresso

Kenya Gathaithi online

Kenya Kii Pb

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Flavours of blood orange, pink grapefruit, and plum

Body     Acidity

Washed SL28, SL34, K7, Ruiru 11

Roasted omni for filter and espresso

Kenya Kii Pb online
Photo for Komothai

Kenya Komothai

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Flavours of young raspberry, lime, peach

Body     Acidity

Washed SL28, SL34, Ruiru 11, Batian

January 2023 harvest

Roasted omni for filter and espresso

Kenya Komothai online
Photo for Gachatha

Kenya Gachatha

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Flavours of blood orange, blackcurrant, jammy

Body     Acidity

Washed SL28, SL34, Ruiru 11, Batian

November 2022 harvest

Roasted omni for filter and espresso

Kenya Gachatha online
Photo for Kiri

Kenya Kiri

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Flavours of raspberry, red currant and brown sugar

Body     Acidity

Washed Batian, SL28, SL34, Ruiru 11

December 2022 harvest

Roasted omni for filter and espresso

Kenya Kiri online

Kenya Kiamabara

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Flavours of plum skin, prune, blackcurrant

Body     Acidity

Washed SL28, SL34, Ruiru 11, Batian

December 2015 harvest

Roasted omni for filter and espresso

Kenya Kiamabara online

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